Crunchy Creamed Corn
Crunchy Creamed Corn offers a creamy, sweet corn base topped with crispy cracker crumbs and buttery topping, making it a crowd-pleasing side perfect for family dinners and gatherings.
Ingredients
Instructions
- Pour the creamed corn into a casserole dish.
- Sprinkle the saltine cracker crumbs evenly over the corn.
- Cut the margarine into small pieces and drop them on top of the cracker crumbs.
- Bake in a preheated oven at 375°F (190°C) for 30 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
235
kcal
12% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
High-fiber
Under 400 cal
Contains
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).