Cuban Bean Dip

Ingredients

• 2 (16 ounce) cans black beans, rinsed & drained ⓘ
• 1 (16 ounce) can corn, drained ⓘ
• 1/2 cup green onion, finely chopped ⓘ
• 1/2 cup red onion, finely chopped ⓘ
• 1/2 cup fresh cilantro, finely chopped ⓘ
• 6 tablespoons corn oil or 6 tablespoons canola oil ⓘ
• 6 tablespoons fresh lime juice ⓘ
• 1/2 cup fresh tomato, chopped ⓘ
• 1/2 teaspoon salt ⓘ
• 1/2 teaspoon pepper ⓘ
• 1 1/2 teaspoons ground cumin ⓘ