Cup Custard
Cup custard is a delightful, creamy dessert that offers a comforting blend of vanilla and sweet flavors. Its smooth texture and rich taste make it a perfect treat for family gatherings or a cozy evening at home. This dish is ideal for those seeking a light yet satisfying dessert.
Ingredients
Instructions
- Combine milk, sugar, and salt; slowly stir in water.
- Mix in eggs and vanilla.
- Pour mixture into 6 custard cups.
- Set pan containing 1-inch hot water.
- Bake in a 350° oven for 50 minutes or until knife inserted near edge of custard comes out clean.
Nutrition & Diet Analysis (per serving)
287
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).