Cupid'S Peanut Patties
Sweet and nutty peanut patties with a touch of vanilla and vibrant red color, perfect for festive occasions or as a delightful treat for peanut lovers.
Ingredients
Instructions
- Cook sugar, syrup, milk, and peanuts over low heat until the mixture reaches the soft ball stage.
- Remove from heat; add oleo and vanilla, stirring until well combined.
- Butter platters and drop the mixture by tablespoons onto the plates to form patties.
Tips & Substitutions
To achieve the perfect soft ball stage, use a candy thermometer for precision. If you don't have oleo, unsalted butter can be substituted, though it may slightly alter the flavor. For a unique twist, consider adding a touch of sea salt or using honey instead of syrup. Always let the patties cool completely before serving to ensure they set properly.
Serving Suggestions
These Peanut Patties make a delightful treat for gatherings and pair beautifully with Fresh Vegetables And Dip for a balanced snack spread. Consider serving them alongside a warm cup of coffee or hot cocoa. For a festive touch, drizzle with red cake coloring for special occasions, making them an eye-catching dessert option.
Storage & Reheating
Store leftover patties in an airtight container at room temperature for up to a week. If you live in a humid environment, refrigeration may be necessary to maintain texture. To reheat, briefly microwave them on low power, or enjoy them at room temperature to preserve their original flavor and consistency.
Nutrition & Diet Analysis (per serving)
Each serving of Cupid'S Peanut Patties contains roughly 338 calories, with 3g protein, 74g carbohydrates, and 5g fat. It is an excellent source of iron (26% of the Daily Value), and a good source of calcium.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use roasted peanuts instead of raw peanuts?
Yes, you can use roasted peanuts, but be mindful that they may alter the texture and flavor slightly. Roasted peanuts will also reduce cooking time since they are already cooked. Adjust the cooking time as needed to prevent burning.
What can I use instead of milk in this recipe?
If you're looking for a non-dairy alternative, you can use almond milk or coconut milk. Both options will impart a subtle flavor, so choose according to your preference. Make sure to select unsweetened versions to maintain the right balance of sweetness.
How can I make these patties more festive for holidays?
To elevate the festive appeal, consider adding colorful sprinkles or edible glitter on top of the patties before they set. You can also try incorporating seasonal flavors, like a hint of cinnamon or nutmeg, to give them a holiday twist and complement other treats.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).