Curried Wheat Snacks
Crispy, flavorful wheat snacks seasoned with curry and ginger, perfect for snacking or sharing. A quick, savory treat suitable for all curry lovers and snack enthusiasts.
Ingredients
Instructions
- Melt butter in a large skillet.
- Blend in curry powder, onion salt, and ginger.
- Add Shredded Wheat biscuits and toss to coat.
- Heat about 5 minutes over low heat, stirring frequently.
- Drain on paper towels and serve warm.
Nutrition & Diet Analysis (per serving)
413
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).