Custer'S Crackling Bread
Custer's Crackling Bread offers a hearty, crunchy texture with a savory flavor from crispy bacon cracklings. Perfect as a rustic side or snack, it pairs well with hearty soups or stews, appealing to those who enjoy bold, smoky tastes and crunchy bites in their bread.
Ingredients
Instructions
- Sift the cornmeal, salt, and soda together.
- Add the sour milk or buttermilk and stir in the diced cracklings.
- Pour the batter into a greased baking pan.
- Bake at 450°F for about 30 minutes until golden and crisp.
- To make cracklings, slice fat bacon and fry until crisp, then cool and crumble.
Nutrition & Diet Analysis (per serving)
172
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).