Pineapple Cookies
Pineapple Cookies offer a delightful blend of sweet and tangy flavors, with a moist texture and tender crumb. The crushed pineapple adds a tropical twist, complemented by nuts and vanilla. Perfect for gatherings or a special treat, these cookies are sure to please pineapple lovers and cookie enthusiasts alike.
Ingredients
Instructions
- Mix the shortening, brown sugar, and sugar until well combined.
- Add eggs and vanilla, and mix thoroughly.
- Stir in the crushed pineapple and nuts.
- Gradually add the flour, baking soda, baking powder, and salt, mixing until the dough is smooth. If the cookies seem too thin, add a little more flour.
- Drop spoonfuls of dough onto a greased cookie sheet.
- Bake at 375°F (190°C) for 10 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
764
kcal
38% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).