Dad'S Chocolate Gravy
Dad's Chocolate Gravy is a rich, creamy dessert sauce with deep cocoa flavor, perfect for breakfast biscuits or as a decadent topping for various treats. Suitable for family gatherings.
Ingredients
Instructions
- In a saucepan, warm the milk to almost boiling and then set aside.
- Mix together the sugar, cocoa, flour, and salt in a bowl.
- Add 2 cups of the warm milk to the dry ingredients and stir until lumps are dissolved.
- Pour the mixture back into the saucepan with the remaining warm milk.
- Cook over medium to medium-high heat, stirring constantly, until the gravy thickens.
Tips & Substitutions
For an even richer flavor, try adding a teaspoon of vanilla extract or a pinch of cinnamon to the mixture. If you prefer a thicker gravy, increase the amount of flour slightly. You can also substitute some of the milk with heavy cream to make it creamier. This chocolate gravy pairs beautifully with crispy yeast waffles for a delightful breakfast treat.
Serving Suggestions
Serve this chocolate gravy warm over pancakes, waffles, or biscuits for a decadent breakfast or dessert. It also makes a delicious dip for fresh fruit. For a complete meal, consider pairing it with a savory dish like cheesy onions to balance the sweetness.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. When reheating, warm it gently in a saucepan over low heat, stirring frequently to prevent scorching. If it thickens too much, add a splash of milk to achieve your desired consistency.
Nutrition & Diet Analysis (per serving)
Each serving of Dad'S Chocolate Gravy contains roughly 217 calories, with 6g protein, 38g carbohydrates, and 5g fat. It is an excellent source of dietary fiber (34% of the Daily Value), vitamin C (24% of the Daily Value), and iron (22% of the Daily Value), and a good source of potassium and protein. Note that it is relatively high in sodium, at 1756mg per serving (76% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make chocolate gravy ahead of time?
Yes, you can prepare chocolate gravy in advance. Store it in the refrigerator and reheat when ready to serve. Just be sure to stir in a bit of milk while reheating to restore its creamy texture.
Is it possible to make this recipe dairy-free?
Absolutely! You can substitute the milk with a dairy-free alternative, such as almond milk, coconut milk, or oat milk. Just ensure that the alternative you choose has a similar consistency for the best results.
How can I adjust the sweetness in the gravy?
If you prefer a less sweet chocolate gravy, simply reduce the amount of sugar to your taste. Start with half a cup of sugar and gradually add more if needed. You can also use unsweetened cocoa powder for a more intense, chocolatey flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).