Dandelion Wine
Dandelion wine is a unique and refreshing homemade beverage that captures the essence of spring with its floral notes and subtle sweetness. Perfect for those who appreciate artisanal creations, it offers a delightful alternative to traditional wines, making it a great choice for gatherings or quiet evenings at home.
Ingredients
Instructions
- Wash blossoms well and drain.
- In a large container with cover, pour boiling water over dandelion blossoms and let stand overnight.
- The next morning, strain out blossoms and discard them.
- Return liquid to container and add sugar.
Nutrition & Diet Analysis (per serving)
152
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).