Dante'S Rice
Ingredients
Instructions
- Cook peas until almost done, drain into a colander, and rinse under a light spray of lukewarm water. Allow to Drain.
- Heat oil in pan.
- Cut the 2 slices of bacon into cubes and place in the pan.
- Cut the 2 scallions into thin rounds and add into pan.
- Cook on medium heat for 10 minutes. Meanwhile, cook rice.
- Fold sugar into cooked rice, add the peas and 1/2 pound of shelled cooked shrimp, bacon and scallions, fluff with a fork, and serve immediately.
Nutrition & Diet Analysis (per serving)
719
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).