Darned If I Know Cake

Prep: 15 min Cuisine: American

A moist, tropical-flavored cake featuring pineapple, cherry filling, coconut, and nuts, perfect for dessert or special occasions, appealing to fruit and nut lovers alike.

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Ingredients

  • 10 oz. can crushed pineapple, undrained
  • 21 oz. can cherry pie filling
  • 1 box banana cake mix (17 oz.)
  • 1 c. coconut
  • 1 c. chopped nuts
  • 1 1/2 sticks margarine

Instructions

  1. In an ungreased 13 x 9-inch pan, mix the crushed pineapple with the cherry pie filling.
  2. Sprinkle the cake mix evenly over the fruit mixture.
  3. Sprinkle coconut over the cake mix.
  4. Sprinkle chopped nuts over the coconut.
  5. Thinly slice the margarine and place it evenly over the top.

Nutrition & Diet Analysis (per serving)

427 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 36.2g 46% DV
Carbs 26g 9% DV
Fiber 2.8g 10% DV
Sugar 3.9g 8% DV

Electrolytes

Sodium 171.8mg 7% DV
Potassium 326.5mg 7% DV

Vitamins & Minerals

Vitamin A 3.5mcg
Vitamin C 3.4mg 4% DV
Calcium 21.3mg 2% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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