Date Hors D'Oeuvres
Sweet and savory date hors d'oeuvres with nuts and bacon, perfect for parties or entertaining, offering a delightful combination of textures and flavors in every bite.
Ingredients
Instructions
- Fill each pitted date with a pecan or walnut half.
- Marinate the stuffed dates in clear French or Italian dressing for several hours.
- Wrap each marinated date with half a slice of bacon.
- Microwave until the bacon is cooked.
- Drain on paper towel and serve immediately.
Nutrition & Diet Analysis (per serving)
594
kcal
30% DV
Protein
Fat
Carbs
Contains
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).