Dave'S Corn Casserole

Name: Dave'S Corn Casserole
Prep time: 10 min
Cook time: 50 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 (16 1/2 oz.) can whole kernel corn, drained; 1 (16 1/2 oz.) can cream-style corn; 1 (8 oz.) sour cream; 1 (8 1/2 oz.) pkg. Jiffy corn bread mix; 1 stick margarine

Vegetarian Dairy

Prep: 10 min Cook: 50 min Serves: 8 Cuisine: American

Dave's Corn Casserole is a delightful, creamy dish that combines the sweetness of whole kernel and cream-style corn with the comforting texture of cornbread. This casserole is perfect for family gatherings, potlucks, or any occasion that calls for a warm, satisfying side dish.

Be the first to rate this recipe

Ingredients

1 (16 1/2 oz.) can whole kernel corn, drained ⓘ
1 (16 1/2 oz.) can cream-style corn ⓘ
1 (8 oz.) sour cream ⓘ
1 (8 1/2 oz.) pkg. Jiffy corn bread mix ⓘ
1 stick margarine ⓘ

Instructions

In a bowl, mix whole kernel corn, cream-style corn, sour cream, corn bread mix, and melted margarine.
Pour the mixture into a greased 8 x 8 x 2-inch pan.
Bake at 350° for 50 minutes.

Nutrition & Diet Analysis (per serving)

336 kcal 17% DV

Protein Fat Carbs

Macronutrients

Protein 3.5g 7% DV

Total Fat 23.5g 30% DV

Carbs 29.8g 11% DV

Fiber 2.4g 8% DV

Sugar 5.7g 11% DV

Electrolytes

Sodium 457mg 20% DV

Potassium 139.5mg 3% DV

Cholesterol 2.8mg 1% DV

Vitamins & Minerals

Vitamin A 23mcg 3% DV

Vitamin C 2.6mg 3% DV

Calcium 48mg 4% DV

Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Buttered Honey Syrup

Vegetable Box Salad

Green Chile And Ginger Marinade

Simple Risotto With Prosciutto And Peas

Black-Tie Benne Slice 'N' Bakes

Roast Duck And Mushroom Udon (Kamo Kinoko Udon)