De-Licious Pie
A refreshing no-bake pie with zesty lemon, sweet pineapple, and creamy Cool Whip, perfect for summer gatherings and those craving a light, fruity dessert.
Ingredients
Instructions
- Mix all ingredients together in a bowl.
- Spread the mixture into a graham cracker crust.
- Chill in the refrigerator until set and ready to serve.
Tips & Substitutions
For best results, ensure the lemon juice is freshly squeezed for a vibrant flavor. If you prefer a less sweet pie, consider reducing the amount of sweetened condensed milk or using unsweetened coconut cream as a substitute. Chill the pie for at least 4 hours to allow it to set properly. This recipe is a great way to introduce kids to cooking, similar to the fun found in Prehistoric Pudding(For Kids).
Serving Suggestions
Serve the De-Licious Pie chilled, garnished with fresh fruit like strawberries or blueberries for added color and flavor. This pie pairs beautifully with Chocolate Cookie Pie for a delightful dessert platter. Consider offering a scoop of vanilla ice cream on the side for those who enjoy a creamy contrast to the tartness of the lemon.
Storage & Reheating
Store any leftover pie in an airtight container in the refrigerator for up to 3 days. To keep the crust from becoming soggy, consider placing a piece of wax paper between the pie and the container lid. This pie is best enjoyed cold; simply serve straight from the fridge for a refreshing treat.
Nutrition & Diet Analysis (per serving)
Each serving of De-Licious Pie contains roughly 249 calories, with 4g protein, 45g carbohydrates, and 8g fat. It is an excellent source of iron (48% of the Daily Value) and potassium (20% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh pineapple instead of canned?
Yes, you can use fresh pineapple. Just make sure to finely chop it and drain any excess juice, as it may alter the consistency of the pie filling. Fresh pineapple will add a vibrant taste but may require additional chilling time to set properly.
How long does the pie need to chill?
The pie should chill in the refrigerator for at least 4 hours, but overnight is ideal for the best texture and flavor. This allows the filling to set properly and ensures a refreshing, cool dessert when served.
What can I do if I don't have a graham cracker crust?
If you don't have a graham cracker crust, you can easily make your own by crushing cookies or using a pre-made pie crust. A shortbread or digestive biscuit crust works well too. Alternatively, consider serving the filling in parfait glasses for a fun twist.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).