Debbie'S Chocolate Pie

Prep: 20 min Cook: 15 min Serves: 8 Cuisine: American

Indulge in Debbie's rich chocolate pie with a creamy filling and fluffy meringue topping, perfect for chocolate lovers and special occasions alike.

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Ingredients

  • 2 c. milk
  • 3 eggs, separated
  • 1 c. sugar
  • 1/4 c. flour
  • 3 Tbsp. cocoa
  • 1 tsp. vanilla

Instructions

  1. Bake the pie shell and set aside.
  2. Mix sugar, flour, and cocoa together, then sift and set aside.
  3. In a medium saucepan, combine milk and egg yolks, cook on medium heat, stirring constantly until almost boiling.
  4. Gradually add the dry ingredient mixture, stirring constantly until thickened.
  5. Remove from heat and blend in vanilla using an electric mixer until smooth.
  6. Pour the filling into the baked pie shell.
  7. Top with meringue or Cool Whip before serving.

Nutrition & Diet Analysis (per serving)

512 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 10.7g 21% DV
Total Fat 10.6g 14% DV
Carbs 79.3g 29% DV
Fiber 10.4g 37% DV
Sugar 15.1g 30% DV

Electrolytes

Sodium 160mg 7% DV
Potassium 951.3mg 20% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 202.5mg 16% DV
Iron 7mg 39% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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