Debbie'S Dessert

Prep: 15 min Serves: 8 Cuisine: American

Debbie's Dessert is a creamy, layered treat with vanilla pudding, graham crackers, and whipped topping, perfect for gatherings and satisfying sweet cravings with a smooth texture.

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Ingredients

  • whole graham crackers
  • 2 packages instant vanilla pudding
  • 3 1/2 cups milk

Instructions

  1. Line a 9 x 13-inch pan with graham crackers.
  2. Beat the pudding and milk together for 3 minutes until well combined.
  3. Fold in the Cool Whip until smooth.
  4. Spread half of the pudding mixture over the layer of graham crackers.
  5. Add another layer of graham crackers on top of the pudding layer.
  6. Spread the remaining pudding mixture over the second layer of crackers.
  7. Top with a final layer of graham crackers.
  8. Chill in the refrigerator for 2 hours before serving.

Nutrition & Diet Analysis (per serving)

228 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 3.7g 7% DV
Total Fat 4.9g 6% DV
Carbs 42.4g 15% DV
Fiber 1.5g 5% DV
Sugar 21.7g 43% DV

Electrolytes

Sodium 308.5mg 13% DV
Potassium 138.3mg 3% DV
Cholesterol 4.3mg 1% DV

Vitamins & Minerals

Vitamin A 53.3mcg 6% DV
Vitamin C 4.1mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 235mg 18% DV
Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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