Deep Fried Cheese Bits

Name: Deep Fried Cheese Bits
Yield: 4 servings
Ingredients: bread crumbs; flour; hard cheese; heavy cream; oil

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Ingredients

Cut cheese into bite-size cubes.
Dip each cube in flour, cream and then bread crumbs.
Repeat.
(Be sure to have a heavy coat of bread crumbs, otherwise the cheese will leak out during cooking.)
Heat oil (about 2-inches deep) in fondue pot and cook cubes until golden brown.

594 kcal 30% DV

Protein Fat Carbs

Protein 15.6g 31% DV

Total Fat 41.8g 54% DV

Carbs 38.6g 14% DV

Fiber 1.8g 6% DV

Sugar 2.4g 5% DV

Sodium 484mg 21% DV

Potassium 122.5mg 3% DV

Cholesterol 45.3mg 15% DV

Vitamin A 154.5mcg 17% DV

Vitamin C 0.2mg

Vitamin D 0.5mcg 3% DV

Calcium 362mg 28% DV

Iron 2.6mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).