Deep Skillet Cornbread
Ingredients
Instructions
- Blend dry ingredients together and set aside.
- Beat eggs, add milk and melted shortening.
- Pour into dry mixture add canned corn and mix well.
- (If it seems too wet add a touch of flour).
- Pour the vegetable oil in your cast iron skillet and place it in the oven at 375 Watch it carefully and when a drop of water sizzles when you put it in pour the mix into the skillet.
- It will deep fry around the edges and sizzle up the sides.
- Bake for 30-35 min until a clean table knife inserted into the center comes out clean.
- Cut into wedges and serve with Sweet BBQ chili.
Nutrition & Diet Analysis (per serving)
843
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).