Del-Mar-Va Barbecue Sauce
A tangy and savory barbecue sauce with a blend of vinegar, oil, and spices, perfect for grilled meats and suitable for those seeking a classic American flavor.
Ingredients
Instructions
- Pour salad oil into a 1 1/2 to 2-pint container with a lid.
- Add vinegar to the container.
- Stir in salt, poultry seasoning, and catsup.
- Mix well until all ingredients are combined.
- Use immediately or store in the refrigerator.
Tips & Substitutions
For a richer flavor, consider using a high-quality olive oil instead of standard salad oil. You can substitute apple cider vinegar for a sweeter note or use a different seasoning blend if you don't have poultry seasoning. Adjust the salt based on your taste preferences, and feel free to add a pinch of cayenne for heat. This sauce is versatile and can be used in various American recipes, not just barbecue.
Serving Suggestions
This barbecue sauce pairs beautifully with grilled meats, especially chicken and pork. It also complements sides like Memphis Slaw or Copper Carrot Salad, enhancing your barbecue spread. Use it as a marinade or dipping sauce, and consider serving it alongside grilled vegetables for a well-rounded meal.
Storage & Reheating
Store leftover Del-Mar-Va barbecue sauce in an airtight container in the refrigerator for up to a week. If you want to preserve the flavors longer, consider freezing it in ice cube trays and transferring the cubes to a freezer bag. To reheat, simply thaw in the refrigerator overnight and warm gently on the stove before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Del-Mar-Va Barbecue Sauce contains roughly 556 calories, with 1g protein, 13g carbohydrates, and 56g fat. It is a good source of iron (10% of the Daily Value). Note that it is relatively high in sodium, at 2322mg per serving (101% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this barbecue sauce vegan?
Yes, this recipe is naturally vegan, as it does not use any animal products. Ensure that the ketchup you select is also vegan-friendly, and feel free to experiment with different seasoning blends to suit your taste.
How long does this sauce last in the fridge?
When stored in an airtight container, Del-Mar-Va barbecue sauce can last up to a week in the refrigerator. If you notice any changes in color or smell, it's best to discard it to ensure food safety.
Can I adjust the sweetness of the sauce?
Absolutely! If you prefer a sweeter barbecue sauce, you can add a tablespoon or two of brown sugar or honey. Conversely, if you're looking for a tangier flavor, consider increasing the vinegar slightly to balance out the sweetness.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).