Delphia Runyon'S 7-Up Salad

Prep: 10 min Cuisine: American

A refreshing, fruity Jell-O salad with a citrus twist, featuring pineapple and 7-Up, perfect for light desserts or summer gatherings with a tangy sweetness.

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Ingredients

  • 2 pkg. lemon Jell-O
  • 2 c. boiling water
  • 2 c. 7-Up
  • 1 large can crushed pineapple, drained

Instructions

  1. Mix lemon Jell-O, boiling water and 7-Up until dissolved.
  2. Let the mixture set until partially jelled.
  3. Add drained crushed pineapple and fold gently.
  4. Chill until completely firm before serving.

Tips & Substitutions

For a lighter version, consider using diet lemon Jell-O and a sugar-free soda instead of 7-Up. Make sure to mix the Jell-O and boiling water thoroughly to prevent lumps. If you want to add a bit of texture, try folding in some mini marshmallows or chopped nuts. This salad can also be enhanced with fresh fruit like strawberries or blueberries for added flavor.

Serving Suggestions

Serve Delphia Runyon's 7-Up Salad as a refreshing side dish at picnics or potlucks. It pairs wonderfully with grilled meats or rich dishes like Aunt Jill's Chocolate Cake for dessert. For a complete meal, consider serving it alongside Oven Baked Split Pea Soup for a delightful contrast of flavors and textures.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To maintain its firmness, avoid leaving it out at room temperature for long periods. This salad does not freeze well, as the texture will change once thawed, so it's best enjoyed fresh.

Nutrition & Diet Analysis (per serving)

Each serving of Delphia Runyon'S 7-Up Salad contains roughly 193 calories, with 3g protein, 44g carbohydrates, and 2g fat. It is a good source of dietary fiber (12% of the Daily Value) and vitamin C (12% of the Daily Value). It also contributes 3g of dietary fiber toward your daily target.

193 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV
Total Fat 1.7g 2% DV
Carbs 43.5g 16% DV
Fiber 3.3g 12% DV
Sugar 3.3g 7% DV

Electrolytes

Sodium 72.5mg 3% DV
Potassium 281.9mg 6% DV

Vitamins & Minerals

Vitamin A 2mcg
Vitamin C 10.9mg 12% DV
Calcium 27.1mg 2% DV
Iron 1.4mg 8% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use other flavors of Jell-O for this recipe?

Yes, you can experiment with other flavors of Jell-O, such as lime or orange, to create a unique twist on the classic recipe. Just keep in mind that the overall taste will change, so choose a flavor that complements the pineapple.

Is it possible to make this salad vegan?

Definitely! Since the main ingredients are Jell-O, 7-Up, and pineapple, you can easily find vegan alternatives for Jell-O, such as agar-agar or pectin-based gels. Just ensure that the soda you choose is also vegan-friendly.

How can I make this salad more colorful?

To add more color to your 7-Up Salad, consider incorporating chopped fruits like kiwi, strawberries, or mandarin oranges. This not only enhances the visual appeal but also introduces different flavors that can elevate the dish significantly.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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