Desserts

Name: Desserts
Prep time: 15 min
Cook time: 1 h
Yield: 8 servings
Cuisine: American
Ingredients: 4 eggs; 1 1/2 cups sugar; 2 teaspoons cinnamon; 1/2 teaspoon nutmeg; 1/2 pint milk; 2 unbaked pie crusts; 4 cups mashed cooked sweet potatoes; 1 teaspoon salt; 1 teaspoon ginger

Vegetarian Dairy

Prep: 15 min Cook: 60 min Serves: 8 Cuisine: American

A comforting sweet potato pie with warm cinnamon and nutmeg flavors, perfect for dessert gatherings or holiday feasts, appealing to those who love classic, flavorful pies.

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Ingredients

4 eggs ⓘ
1 1/2 cups sugar ⓘ
2 teaspoons cinnamon ⓘ
1/2 teaspoon nutmeg ⓘ
1/2 pint milk ⓘ
2 unbaked pie crusts ⓘ
4 cups mashed cooked sweet potatoes ⓘ
1 teaspoon salt
1 teaspoon ginger ⓘ

Instructions

Preheat oven to 425°F.
Make pie crust or thaw 2 pie crusts. Beat eggs slightly, then add remaining ingredients.
Pour mixture into pastry-lined pie pan.
Bake at 425°F for 15 minutes, then reduce heat to 350°F and bake for an additional 45 minutes.

Nutrition & Diet Analysis (per serving)

600 kcal 30% DV

Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV

Total Fat 25.4g 33% DV

Carbs 87.3g 32% DV

Fiber 8.9g 32% DV

Sugar 18.7g 37% DV

Electrolytes

Sodium 10150.5mg 100% DV

Potassium 820.3mg 17% DV

Cholesterol 67.3mg 22% DV

Vitamins & Minerals

Vitamin A 64mcg 7% DV

Vitamin C 20.3mg 23% DV

Vitamin D 0.4mcg 2% DV

Calcium 287mg 22% DV

Iron 3.7mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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