Diabetic Fruit Fluff
A light, creamy, and refreshing dessert suitable for diabetics, combining fruity flavors with a smooth whipped texture, perfect for a quick, healthy treat or special occasion.
Ingredients
Instructions
- Dissolve the sugar-free Jello in 2/3 cup boiling water.
- Add 2 cups of ice cubes and stir until thickened.
- Using a wire whisk, add the dessert whip to the Jello mixture.
- Fold in fruit of choice.
- Pour into pie shell or dessert dishes and chill if desired.
Nutrition & Diet Analysis (per serving)
80
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).