Diabetic Jello Salad
A refreshing, low-sugar Jello salad with vibrant orange flavors, perfect for diabetics or those seeking a light, fruity dessert. Easy to prepare and visually appealing.
Ingredients
Instructions
- Mix the orange sugar-free gelatin with 2 cups of boiling water until fully dissolved.
- Add the thawed frozen orange juice, pineapple with no sugar, and drained mandarin oranges to the gelatin mixture.
- Pour the mixture into a 9 x 13-inch dish or pan.
- Refrigerate until the Jello salad is set.
Nutrition & Diet Analysis (per serving)
71
kcal
4% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).