Diced Mcintosh Apple Cake
Diced McIntosh Apple Cake offers a moist, tender crumb infused with the sweet-tart flavor of fresh apples and a hint of cinnamon. Perfect for fall gatherings or cozy afternoons, this simple cake combines fruity freshness with classic baking spices, making it a comforting treat for all apple lovers.
Ingredients
Instructions
- Add sugar to diced apples and let stand for 10 minutes.
- Sift flour, cinnamon, baking soda, and salt together.
- Blend oil and beaten egg into the apple mixture.
- Add the flour mixture all at once to the apple mixture.
- Beat with a large spoon until well blended.
- Pour into a 9-inch well-greased pan.
- Bake at 350°F for 25 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).