Dill Weed Dip

Prep: 10 min Cuisine: American

A creamy, tangy dill weed dip perfect for parties and gatherings, featuring fresh dill, savory mayonnaise, and sour cream. Its cool, herbaceous flavor pairs well with vegetables, chips, or crackers, and it becomes more flavorful when made a day ahead and refrigerated, making it an ideal make-ahead appetizer.

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Ingredients

Instructions

  1. Mix all ingredients well.
  2. Must be Hellmann's (do not substitute).
  3. This dip tastes better if you make it the night before and refrigerate.

Tips & Substitutions

For a creamier texture, consider using Greek yogurt instead of sour cream. If you want to add a bit of tang, a splash of lemon juice can enhance the flavor. Adjust the salt according to your taste, and feel free to experiment with other herbs like chives or parsley for a unique twist. This dip is perfect for serving with fresh vegetables or crackers.

Serving Suggestions

Serve the dill weed dip chilled as a delicious accompaniment to vegetable platters, chips, or pita bread. It pairs beautifully with a refreshing drink like an Amazing Chocolate Shake. For a complete appetizer spread, consider adding some Meringue Cups or Creamy Cream Puffs to your table.

Storage & Reheating

Store any leftover dill weed dip in an airtight container in the refrigerator. It will keep well for up to three days. To enjoy it later, simply give it a good stir before serving. Avoid freezing, as the dip's texture may change when thawed.

Nutrition & Diet Analysis (per serving)

Each serving of Dill Weed Dip contains roughly 14 calories, with 0g protein, 1g carbohydrates, and 1g fat. Note that it is relatively high in sodium, at 498mg per serving (22% of the Daily Value).

14 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 1.2g 2% DV
Carbs 0.7g
Fiber 0.1g
Sugar 0.1g

Electrolytes

Sodium 497.7mg 22% DV
Potassium 12.7mg
Cholesterol 0.1mg

Vitamins & Minerals

Vitamin A 5.7mcg 1% DV
Vitamin C 1.1mg 1% DV
Calcium 4.9mg
Iron 0.1mg 1% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different brand of mayonnaise?

For the best flavor, it's recommended to stick with Hellmann's mayonnaise as specified in the recipe. Using a different brand may alter the taste and creaminess of the dip. However, if you must substitute, choose a mayonnaise that has a similar flavor profile.

How long can I keep the dip in the fridge?

The dill weed dip can be stored in the refrigerator for up to three days. Make sure it's in an airtight container to maintain its freshness. The flavors tend to intensify after a day, making it even tastier if prepared ahead of time.

What can I serve with this dip?

This dill weed dip is versatile and pairs well with a variety of snacks. Fresh-cut vegetables like carrots, cucumbers, and bell peppers are excellent choices. You can also serve it with chips or crackers. For a delightful dessert, consider serving alongside Oatmeal Raisin Bread for a balanced spread.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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