Spice Cupcakes
Spice cupcakes offer a warm, aromatic treat with flavors of nutmeg, mace, and cloves. Soft and moist, they are perfect for autumn gatherings or cozy desserts. Topped with frosting or enjoyed plain, these cupcakes appeal to spice lovers and those seeking a flavorful, comforting snack.
Ingredients
Instructions
- Mix together butter, white sugar, brown sugar, and eggs.
- Mix baking soda with sour cream and add to the egg mixture.
- Sift together flour, baking powder, nutmeg, mace, and cloves, then add to the creamed mixture.
- Add raisins or nuts, if desired.
- Pour batter into cupcake pans.
- Bake at 350°F for 20 minutes.
Nutrition & Diet Analysis (per serving)
1035
kcal
52% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).