Divinity-Jello Candy
Divinity-Jello Candy is a sweet, fluffy treat combining egg whites, Jell-O, nuts or coconut, and sugar, perfect for festive occasions or as a colorful confection for all ages.
Ingredients
Instructions
- Cook sugar, Karo, and water to hard ball stage.
- In a mixing bowl, beat egg whites until they fluff up, then gradually add Jell-O, beating until it stands in soft peaks.
- Gradually add the sugar mixture to the egg whites and beat until the candy loses its gloss and stands in peaks.
- Add nuts or coconut and drop from a teaspoon onto wax paper.
Tips & Substitutions
For a successful Divinity-Jello Candy, ensure the sugar mixture reaches the hard ball stage, around 250°F. If you want to experiment, you can substitute cherry Jell-O with other flavors like raspberry or lime for a unique twist. Also, try using pecans or walnuts in place of the nuts or coconut for varied textures. To prevent sticking, lightly grease your wax paper.
Serving Suggestions
These delightful candies make an excellent sweet treat for holiday gatherings or as a festive gift. They pair beautifully with coffee or tea, making them an ideal accompaniment for a cozy afternoon. You can also serve them alongside other sweets like Triple Dipped Treats for a diverse dessert platter.
Storage & Reheating
Store any leftover Divinity-Jello Candy in an airtight container at room temperature for up to a week. Avoid refrigeration, as humidity can affect the texture. To refresh the candies that have become sticky, you can briefly place them in a cool, dry area, allowing them to firm up again.
Nutrition & Diet Analysis (per serving)
Each serving of Divinity-Jello Candy contains roughly 63 calories, with 3g protein, 11g carbohydrates, and 1g fat. It is a good source of vitamin C (12% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use powdered egg whites instead of fresh?
Yes, you can substitute powdered egg whites for fresh ones. Use about 2 tablespoons of powdered egg whites mixed with 4 tablespoons of water to equal 2 egg whites. Just ensure to whip them well to achieve the desired fluffiness.
What can I do if my candy is too sticky?
If your Divinity-Jello Candy turns out sticky, it may not have reached the right temperature or has absorbed moisture. You can try letting them sit in a cool, dry place for a few hours to firm up. If still sticky, dust them lightly with powdered sugar before serving.
Is there a way to make this recipe vegan?
To make a vegan version of Divinity-Jello Candy, you can replace the egg whites with aquafaba, the liquid from canned chickpeas. Use about 3 tablespoons of aquafaba to replace each egg white. Whip the aquafaba until it forms stiff peaks before proceeding with the recipe.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).