Dobash Frosting
Dobash Frosting is a rich, chocolate-flavored icing with a smooth, creamy texture, perfect for cakes and desserts, appealing to chocolate lovers and those seeking a sweet finish.
Ingredients
Instructions
- Soften the cornstarch with a little of the 1 cup water.
- In a saucepan, melt the chocolate in the remaining water.
- Add sugar and butter, stirring until dissolved.
- Add the cornstarch mixture; boil until it thickens.
- Use the frosting to cover a 9 x 13-inch cake.
Nutrition & Diet Analysis (per serving)
344
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).