Sherried Rice(Side Dish)

Prep: 15 min Cook: 90 min

A flavorful rice side dish featuring sherry and onion, perfect for special occasions or family dinners, offering rich, savory tastes with a comforting texture.

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Ingredients

  • uncle ben rice
  • onion
  • sherry
  • consomme
  • butter

Instructions

  1. Grate the onion.
  2. Mix grated onion with uncle ben's rice, sherry, consomme, and butter.
  3. Pour the mixture into a casserole dish.
  4. Cover the casserole.
  5. Bake at 350°F (175°C) for 1 to 1.5 hours.
  6. Stir the mixture halfway through the baking time.

Nutrition & Diet Analysis (per serving)

390 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 3.5g 7% DV
Total Fat 29.3g 38% DV
Carbs 28.3g 10% DV
Fiber 1.4g 5% DV
Sugar 1.4g 3% DV

Electrolytes

Sodium 160mg 7% DV
Potassium 101.5mg 2% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 0.5mg 1% DV
Calcium 10.8mg 1% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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