Dog Treats
Healthy homemade dog treats with savory tomato and chicken flavors, perfect for rewarding your furry friend with a tasty, crunchy snack they'll love.
Ingredients
Instructions
- Pour hot water into a large bowl.
- Add bouillon cubes and crush with a fork.
- Stir in yeast and let stand for 5 minutes.
- Stir in remaining ingredients until well blended.
- Sprinkle a little additional flour onto a cutting board.
- Take one-third of the dough and work into a ball shape.
- Using a rolling pin, flatten the ball about 1/4-inch thick.
- If dough is too sticky, add a little more flour.
- Cut dough into shapes with cookie cutters or a dull knife.
- Use a spatula to place biscuits onto a cookie sheet.
Tips & Substitutions
For added flavor, consider using low-sodium chicken broth instead of water and bouillon cubes. You can also substitute some of the wheat germ with ground oats for a different texture. Ensure your dough isn't too sticky by gradually adding flour; this will make rolling and cutting easier. If your pups are picky, try adding a small amount of peanut butter for a tasty twist.
Serving Suggestions
These treats are perfect for training or as a special snack for your furry friends. Pair them with other homemade dog snacks for a variety of flavors. You can also use them during playtime or as rewards after a walk. For a fun twist, consider serving them alongside a dog-friendly homemade peanut butter dip.
Storage & Reheating
Store the dog treats in an airtight container at room temperature for up to a week. For longer storage, you can freeze them in a sealed bag, where they’ll keep for up to three months. To serve frozen treats, simply thaw them at room temperature or give them a quick reheat in the microwave for a few seconds before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Dog Treats contains roughly 1289 calories, with 55g protein, 151g carbohydrates, and 59g fat. It is an excellent source of vitamin C (162% of the Daily Value), dietary fiber (112% of the Daily Value), and protein (111% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 712mg per serving (31% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of flour in this recipe?
Yes, you can substitute all-purpose flour or oat flour for the wheat flour if your dog has sensitivities. Just ensure any flour used is safe for dogs. However, keep in mind that this may alter the texture and flavor slightly.
How can I tell when the treats are done baking?
The treats should be firm to the touch and slightly golden on the edges when they are done. Baking time may vary depending on the thickness of the treats you cut, so keep an eye on them in the last few minutes.
Are these treats suitable for all dogs?
Most dogs can enjoy these treats, but if your dog has specific dietary restrictions or allergies, please consult your veterinarian before introducing new foods. Additionally, adjust the size of the treats based on your dog's size and chewing ability.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).