Dollies
Dollies are rich, no-bake confections featuring a chocolate, coconut, and nut topping encased in a graham cracker crust, perfect for sweet snack lovers and parties.
Ingredients
Instructions
- Melt the oleo (butter) in a long pan over low heat.
- Press the graham cracker crumbs into the melted oleo to form a crust.
- Layer the chocolate chips, chopped nuts, and coconut on top of the crust.
- Pour the Eagle Brand condensed milk evenly over the layered ingredients.
- Bake at 350°F (175°C) for 30 minutes until golden brown.
Tips & Substitutions
For a richer flavor, consider using dark chocolate chips instead of semi-sweet. If you want to reduce sweetness, cut back on the condensed milk slightly. You can substitute walnuts or pecans for the chopped nuts based on your preference. For added texture, try incorporating crushed pretzels into the crust. This recipe is a great way to use leftover graham crackers from making Unbaked Graham Cracker Cookies.
Serving Suggestions
These dollies are perfect as a sweet snack or dessert and can be served with a scoop of vanilla ice cream on the side for an indulgent treat. They pair beautifully with coffee or milk, making them an excellent addition to a dessert table. For a festive touch, consider serving them alongside Holiday Fruit Balls for a delightful dessert spread.
Storage & Reheating
Store any leftovers in an airtight container at room temperature for up to three days. For longer storage, refrigerate for up to a week. To reheat, simply place in a preheated oven at 300°F (150°C) for about 10 minutes, allowing them to warm through without losing their texture.
Nutrition & Diet Analysis (per serving)
Each serving of Dollies contains roughly 377 calories, with 8g protein, 42g carbohydrates, and 22g fat. It is a good source of protein (16% of the Daily Value), iron (16% of the Daily Value), and calcium (10% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe gluten-free?
Yes, you can easily make this recipe gluten-free by using gluten-free graham cracker crumbs. There are several brands available that provide a similar texture and flavor to traditional graham crackers, ensuring your dollies are just as delicious.
How do I know when the dollies are done baking?
The dollies are done baking when they turn a golden brown color on top and the edges start to slightly pull away from the sides of the pan. You can also insert a toothpick in the center; it should come out mostly clean with a few crumbs attached.
Can I freeze the dollies?
Absolutely! To freeze, allow the dollies to cool completely, then cut them into squares and wrap each piece tightly in plastic wrap. Place them in an airtight container or freezer bag. They can be frozen for up to three months. Thaw them in the refrigerator overnight before enjoying.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).