Double Deck Cherry Salad
A vibrant layered cherry salad with pineapple, cream cheese, and citrus flavors, perfect for festive gatherings or as a refreshing dessert for family occasions.
Ingredients
Instructions
- Drain the pineapple and add water to the syrup to make 1 3/4 cups.
- Prepare cherry jello as directed on the box, chill until partially set, then add the pineapple tidbits.
- Pour the cherry jello mixture into an oiled 8-inch square pan and chill until firm.
- Soften the cream cheese and heat it with the light cream or top milk.
- Spread the cream cheese mixture over the partially set cherry jello.
- Chill the layered salad until ready to serve.
Nutrition & Diet Analysis (per serving)
113
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).