Dressing For Cabbage
A sweet and tangy cabbage dressing that adds a delightful crunch and flavor to shredded cabbage salads. Its balance of sugar, vinegar, and celery seed makes it a versatile accompaniment suitable for picnics, barbecues, or everyday meals, appealing to those who enjoy crisp, flavorful vegetables with a zesty twist.
Ingredients
Instructions
- Bring water, sugar, vinegar, and celery seed to a boil in a saucepan.
- Let the mixture boil for a few minutes until the sugar dissolves completely.
- Remove from heat and allow to cool.
- Pour the cooled dressing over shredded cabbage.
- Stir well to coat the cabbage evenly.
- Store any leftover dressing in the refrigerator.
Nutrition & Diet Analysis (per serving)
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).