E-Z Jello Dessert
A refreshing lemon-flavored Jello dessert with creamy evaporated milk, perfect for summer gatherings or casual family treats. Light, tangy, and easy to make.
Ingredients
Instructions
- Mix the lemon Jell-O, hot water, sugar, salt, and lemon juice together until the Jell-O dissolves.
- Chill the evaporated milk until flaky or slightly thickened.
- Whip the chilled Jell-O mixture until well combined and slightly frothy.
- Add the whipped evaporated milk to the Jell-O mixture and fold gently until combined.
- Pour the mixture into an 8 x 10-inch pan with a graham cracker crust.
- Refrigerate until set before serving.
Nutrition & Diet Analysis (per serving)
277
kcal
14% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).