Easy 4 Step Dessert

Prep: 5 min Cook: 15 min Cuisine: American

A simple, crunchy nut dessert with buttery richness, perfect for quick gatherings or satisfying sweet cravings with minimal effort and delightful flavor.

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Ingredients

  • 1 cup flour
  • 1 cup finely broken nuts
  • 1 stick butter

Instructions

  1. Spread the mixture evenly in a 9 x 12-inch flat Pyrex dish.
  2. Bake for 15 to 20 minutes at 350°F (175°C).
  3. Allow to cool before serving.

Nutrition & Diet Analysis (per serving)

441 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 4.5g 9% DV
Total Fat 32.8g 42% DV
Carbs 32.7g 12% DV
Fiber 0.7g 2% DV
Sugar 0.1g

Electrolytes

Sodium 0.5mg
Potassium 204.8mg 4% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Calcium 14.5mg 1% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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