Easy As Pie Cake
This Easy As Pie Cake combines cherry pie filling, crushed pineapple, and a buttery cake topping with pecans, creating a sweet, fruity dessert perfect for gatherings and family dinners.
Ingredients
Instructions
- Pour pineapple and cherry pie filling into a large flat pan and mix.
- Smooth dry cake mix over the fruit mixture evenly.
- Melt butter to about room temperature and pour over the cake mix.
- Sprinkle pecans over the top.
- Bake at 300°F until golden brown.
Nutrition & Diet Analysis (per serving)
533
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).