Easy Bake Cobbler
A warm, comforting fruit cobbler with a moist cake-like topping, perfect for quick desserts and loved by families and casual gatherings alike.
Ingredients
Instructions
- Mix milk, sugar, and self-rising flour in a bowl until smooth.
- Melt butter in a deep pan.
- Pour the batter into the pan with melted butter.
- Add the fruit in heavy syrup on top of the batter.
- Bake at 350° to 400° for 30 to 45 minutes or until golden brown.
- Let cool down, then tear it up and serve with ice cream.
Nutrition & Diet Analysis (per serving)
510
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).