Easy Beef Meal
A hearty and flavorful beef dish with vegetables and savory gravy, perfect for comforting family dinners and pairs well with noodles or rice.
Ingredients
Instructions
- Place sirloin tips in the bottom of a pan.
- Add sliced onion, sliced green peppers, chopped mushrooms (if using), stewed tomatoes, salt, and pepper.
- Spread the packages of au jus gravy mix over the ingredients to cover.
- Drop in the beef bouillon cubes.
- Add enough water to cover the beef.
- Stir all ingredients occasionally as they cook.
- Bake at 350°F for 1.5 hours.
- Serve the beef dish over noodles or rice.
Tips & Substitutions
For a richer flavor, marinate the sirloin tips in a mixture of soy sauce and Worcestershire sauce before cooking. You can substitute the sirloin with chuck roast for a more budget-friendly option, or use chicken for a lighter dish. If you prefer a thicker sauce, add a tablespoon of cornstarch mixed with water towards the end of cooking.
Serving Suggestions
This beef dish pairs beautifully with noodles or rice, making it a hearty meal. Consider serving it with a side of steamed vegetables or a fresh salad for added crunch. For a comforting dessert, finish the meal with Aunt Linda'S Apple Pie to round out the experience.
Storage & Reheating
Store leftover beef in an airtight container in the refrigerator for up to three days. To reheat, place the beef in a saucepan over low heat, adding a splash of water or broth to keep it moist. You can also microwave portions covered with a damp paper towel for a few minutes until heated through.
Nutrition & Diet Analysis (per serving)
Each serving of Easy Beef Meal contains roughly 262 calories, with 4g protein, 61g carbohydrates, and 1g fat. It is an excellent source of vitamin C (145% of the Daily Value) and vitamin D (135% of the Daily Value), and a good source of iron and potassium. Note that it is relatively high in sodium, at 1780mg per serving (77% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other vegetables in this recipe?
Absolutely! You can add vegetables like zucchini, carrots, or even corn for extra nutrition. Just ensure they are chopped into similar sizes for even cooking. Feel free to experiment based on what you have on hand or prefer.
Is it possible to make this dish in a slow cooker?
Yes, this recipe can be adapted for a slow cooker. Simply combine all ingredients in the slow cooker and cook on low for 6-8 hours or high for 3-4 hours. This method will make the beef incredibly tender and flavorful.
What can I serve alongside this beef meal?
Serve this dish with a simple side salad or roasted vegetables for a well-rounded meal. Additionally, crusty bread or rolls are great for soaking up the delicious sauce. For a refreshing drink, consider pairing it with Teena'S Wassail.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).