Easy Cake Icing
A quick and easy cake icing that creates a smooth, sweet glaze perfect for angel food cake and other desserts, with a delicate vanilla flavor and sweet finish.
Ingredients
Instructions
- Mix all the dry ingredients (powdered sugar, cornstarch, salt) in a bowl.
- Add the milk, margarine, and vanilla to the dry mixture.
- Stir well until the mixture is smooth and combined.
- Cook the mixture in a Teflon skillet, stirring often.
- Continue cooking until the mixture thickens and becomes clear.
- Use immediately to glaze angel food cake or other desserts.
Nutrition & Diet Analysis (per serving)
547
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).