Mrs. Field'S Ultimate Chocolate Chip Cookies
Mrs. Field's Ultimate Chocolate Chip Cookies are rich, chewy treats loaded with melty chocolate chips and vanilla, perfect for satisfying sweet cravings and sharing with friends and family.
Ingredients
Instructions
- Whisk together the flour, baking soda, and salt; set aside.
- Mix sugars together and add softened butter, then cream the mixture together.
- Add eggs and vanilla; mix thoroughly and then combine with the flour mixture.
- Fold chocolate chips into the dough.
- Use an ice cream scoop to drop cookies onto an ungreased silver cookie sheet.
- Bake at 300°F (150°C) for 20 to 25 minutes.
- Allow cookies to cool slightly before transferring.
- Store in an airtight container.
Tips & Substitutions
For the best texture, use room temperature butter and eggs to ensure proper creaming. You can substitute half of the butter with applesauce for a lighter version or use gluten-free flour if necessary. Adding a pinch of cinnamon can enhance the flavor. Consider using a mix of milk and dark chocolate chips for a richer taste, or try incorporating nuts for added crunch.
Serving Suggestions
These cookies are perfect alongside a glass of cold milk or a warm cup of coffee. For a fun dessert platter, pair them with other treats like Sure Good Sugar Cookies or Fried Cheese Bites for a sweet and savory combination. They also make great gifts when packaged nicely in a decorative box.
Storage & Reheating
To keep your cookies fresh, store them in an airtight container at room temperature for up to a week. If you want to keep them longer, freeze them in a single layer, then transfer to a freezer bag for up to three months. Reheat in a microwave for a few seconds or enjoy them cold for a chewy bite.
Nutrition & Diet Analysis (per serving)
Each serving of Mrs. Field'S Ultimate Chocolate Chip Cookies contains roughly 253 calories, with 2g protein, 33g carbohydrates, and 4g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these cookies ahead of time?
Yes, you can prepare the dough in advance and store it in the refrigerator for up to 3 days. Alternatively, you can freeze the cookie dough balls and bake them directly from frozen, adding a couple of extra minutes to the baking time. This way, you can enjoy fresh cookies anytime!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).