Easy Cheezy Scalloped Potatoes And Sausage

Prep: 10 min Cook: 30 min Serves: 8 Cuisine: American

A cheesy, savory casserole combining scalloped potatoes, sausage, and cheese, perfect for family dinners or casual gatherings, offering rich flavors and comforting textures.

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Ingredients

  • 1 box Hungry Jack scalloped potatoes
  • 1 box au gratin potatoes
  • 1 lb Hillshire Farm beef sausage
  • 2 cups Colby Jack cheese

Instructions

  1. Cook the scalloped and au gratin potatoes according to the package instructions.
  2. Mix the cooked potatoes together in a large bowl.
  3. Slice the Hillshire Farm beef sausage and add to the potatoes.
  4. Cook the mixture until the sausage is warmed through, stirring often.
  5. Add the Colby Jack cheese and stir until well mixed and melted.
  6. Serve hot.

Tips & Substitutions

For a creamier texture, consider adding a splash of milk or cream when mixing in the cheese. You can substitute the beef sausage with turkey or chicken sausage to make it lighter. If you want to add more flavor, sprinkle in some garlic powder or paprika. This dish pairs beautifully with Nutmeg Muffins for a comforting meal.

Serving Suggestions

Serve hot as a hearty main dish or alongside a fresh green salad for a balanced meal. This dish also pairs wonderfully with American recipes like coleslaw or cornbread for a complete family dinner. Consider adding a dollop of Easy Microwave Cheese Sauce on top for an extra cheesy finish.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a microwave-safe dish and heat in short intervals, stirring in between, until warmed through. Alternatively, you can reheat in the oven at 350°F until hot, which helps maintain the dish's texture.

Nutrition & Diet Analysis (per serving)

Each serving of Easy Cheezy Scalloped Potatoes And Sausage contains roughly 90 calories, with 2g protein, 11g carbohydrates, and 4g fat.

90 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV
Total Fat 4.2g 5% DV
Carbs 11g 4% DV
Fiber 0.9g 3% DV
Sugar 0.6g 1% DV

Electrolytes

Sodium 156.8mg 7% DV
Potassium 263.5mg 6% DV
Cholesterol 4.6mg 2% DV

Vitamins & Minerals

Vitamin A 15.1mcg 2% DV
Vitamin C 3.6mg 4% DV
Calcium 55.2mg 4% DV
Iron 0.2mg 1% DV
Diet fit Low-carb Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dish ahead of time?

Yes, you can prepare the potatoes and sausage mixture ahead of time. Simply mix everything together and store it in the refrigerator. When ready to serve, just reheat it in the oven or microwave until hot and add the cheese before serving.

What can I serve with Easy Cheezy Scalloped Potatoes and Sausage?

This dish pairs well with a variety of sides, such as steamed vegetables, a crisp salad, or even baked beans. For a comforting breakfast twist, consider serving it alongside Orange Breakfast Flip for a delightful brunch spread.

Can I use other types of cheese?

Absolutely! While Colby Jack is delicious, feel free to experiment with other cheeses like cheddar, mozzarella, or a blend of your favorites. Just keep in mind that different cheeses will alter the flavor and texture slightly.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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