*Easy Divinity Frosting
Light, fluffy, and sweet, this divinity frosting features marshmallows and vanilla, perfect for decorating cakes, cupcakes, or enjoying as a delightful treat.
Ingredients
Instructions
- Combine all ingredients, except marshmallows and vanilla, in a heatproof bowl.
- Put the bowl over a double boiler.
- With an electric mixer, beat for 7 minutes over boiling water.
- Turn off the beater and blend in the marshmallows.
- Continue beating for about 2 minutes longer or until marshmallows are completely dissolved.
- Remove from heat and add vanilla; blend well.
- The icing is now ready to use.
Tips & Substitutions
When making Easy Divinity Frosting, ensure your mixing bowl is completely clean and free of any grease to achieve the best volume in your egg whites. If you don’t have white corn syrup, you can substitute with light corn syrup. Beating the mixture over boiling water helps to stabilize the frosting and achieve its signature fluffy texture. If you're in the mood for something similar, try pairing it with Heavenly Hash for a delightful dessert.
Serving Suggestions
This Easy Divinity Frosting is perfect for topping cakes, cupcakes, or cookies. It pairs beautifully with chocolate desserts or can be used to enhance the flavors of a simple vanilla cake. Consider serving it alongside a light dessert like Congealed Blackberry Salad for a delightful contrast in flavors and textures.
Storage & Reheating
Store any leftover divinity frosting in an airtight container at room temperature for up to 2 days. If the frosting hardens, you can gently reheat it in a microwave for a few seconds, mixing well to restore its consistency. Avoid refrigeration, as the cold can alter the texture and make it less fluffy.
Nutrition & Diet Analysis (per serving)
Each serving of *Easy Divinity Frosting contains roughly 527 calories, with 9g protein, 100g carbohydrates, and 3g fat. It is an excellent source of iron (76% of the Daily Value), vitamin A (50% of the Daily Value), and calcium (23% of the Daily Value), and a good source of protein and vitamin D. Note that it is relatively high in sodium, at 531mg per serving (23% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use liquid egg whites instead of fresh ones?
Yes, you can use liquid egg whites as a substitute for fresh egg whites in this recipe. However, make sure to check the packaging for the equivalent measurement, as liquid egg whites can vary in concentration. Just ensure they are pasteurized for safety.
What can I do if my frosting doesn't set properly?
If your Easy Divinity Frosting isn’t setting, it may be due to insufficient beating time or temperature. Ensure you're beating the mixture for the full 7 minutes over boiling water. If it still doesn't reach the desired consistency, try adding a bit more sugar to thicken it.
Can I add flavors other than vanilla?
Absolutely! While vanilla is classic, you can experiment by adding different extracts such as almond, lemon, or peppermint for a unique twist. Just remember to use extracts sparingly, starting with a half teaspoon and adjusting to taste.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).