Easy-Does-It Corn Chowder
Ingredients
Instructions
- Saute onion in large pot until golden.
- Add potatoes and water.
- Cook until softened.
- Add corn and broth, milk, salt and pepper.
- Heat thoroughly, but do not boil.
- Makes 6 servings.
Nutrition & Diet Analysis (per serving)
480
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).