Easy Does It Eggless Chocolate Cake

Name: Easy Does It Eggless Chocolate Cake
Prep time: 15 min
Yield: 4 servings
Ingredients: 3 cups sifted flour; 2 cups sour milk; 2 teaspoons baking soda; 2 teaspoons vanilla; 2 cups sugar; 1/2 cup cocoa; 1/2 cup liquid shortening or melted shortening

Vegetarian Dairy

Prep: 15 min

A rich, moist eggless chocolate cake with deep cocoa flavor, perfect for any celebration or dessert table, suitable for vegans and those with egg allergies.

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Ingredients

3 cups sifted flour
2 cups sour milk ⓘ
2 teaspoons baking soda ⓘ
2 teaspoons vanilla ⓘ
2 cups sugar ⓘ
1/2 cup cocoa ⓘ
1/2 cup liquid shortening or melted shortening ⓘ

Instructions

Sift the dry ingredients together into a medium bowl.
Add the sour milk, vanilla, and shortening to the dry ingredients.
Stir well until all ingredients are thoroughly combined.

Nutrition & Diet Analysis (per serving)

527 kcal 26% DV

Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV

Total Fat 31.3g 40% DV

Carbs 40.6g 15% DV

Fiber 10.3g 37% DV

Sugar 3.6g 7% DV

Electrolytes

Sodium 6850mg 100% DV

Potassium 752.8mg 16% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV

Calcium 43mg 3% DV

Iron 5mg 28% DV

Diet fit High-fiber

Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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