Easy Jello

Prep: 10 min Cuisine: American

A vibrant, easy-to-make jello dessert combining apricot flavor with orange juice and buttermilk, perfect for kids and colorful gatherings.

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Ingredients

  • 1 box apricot Jell-O
  • 1 cup orange juice
  • 1 cup buttermilk

Instructions

  1. Bring orange juice to a boil.
  2. Pour the hot orange juice over the Jell-O to dissolve it.
  3. Stir in the buttermilk until well combined.
  4. Chill until set and serve.

Nutrition & Diet Analysis (per serving)

27 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 1g 2% DV
Total Fat 0.9g 1% DV
Carbs 4g 1% DV
Fiber 0.1g
Sugar 3.4g 7% DV

Electrolytes

Sodium 27.3mg 1% DV
Potassium 79.8mg 2% DV
Cholesterol 2.8mg 1% DV

Vitamins & Minerals

Vitamin A 14mcg 2% DV
Vitamin C 7.5mg 8% DV
Vitamin D 0.3mcg 2% DV
Calcium 31.3mg 2% DV
Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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