Easy Layer Bars

Prep: 10 min Cook: 25 min Serves: 12 Cuisine: American

Layer bars are a delightful no-bake treat combining coconut, chocolate, and butterscotch flavors. With a crunchy graham cracker base and sweet coconut topping, they appeal to those craving a rich, chewy dessert. Perfect for satisfying sweet cravings at parties, potlucks, or casual gatherings.

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Ingredients

  • 1/2 stick butter or margarine
  • 1 cup coconut
  • 1 cup butterscotch chips
  • 1 cup graham cracker crumbs
  • 1 cup chocolate chips
  • 1 can Eagle Brand milk

Instructions

  1. Preheat oven to 350°F.
  2. Melt butter in a 9 x 13-inch pan in the oven.
  3. Add graham cracker crumbs to the melted butter and press down to form a crust.
  4. Place coconut, butterscotch chips, and chocolate chips in the pan over the crust.
  5. Drizzle Eagle Brand milk evenly over all ingredients.
  6. Bake for 25 minutes until golden.
  7. Cool completely before cutting into bars.

Tips & Substitutions

For a richer flavor, consider using salted butter instead of margarine. If you're not a fan of coconut, you can substitute it with chopped nuts like walnuts or pecans. To make the bars even more decadent, try adding a layer of peanut butter chips along with the butterscotch and chocolate chips. Ensure to press the graham cracker crust firmly for a sturdier base.

Serving Suggestions

These Easy Layer Bars make a delightful dessert on their own, but they pair beautifully with a scoop of vanilla ice cream for a decadent treat. You can also serve them with fresh fruit for a refreshing contrast. For a special touch, drizzle with chocolate syrup or caramel sauce, elevating your dessert experience.

Storage & Reheating

Store leftover layer bars in an airtight container at room temperature for up to 5 days. For longer storage, refrigerate them, which can extend their freshness up to 2 weeks. To reheat, place a bar in the microwave for 10-15 seconds to soften slightly before enjoying, but avoid overheating to maintain their texture.

Nutrition & Diet Analysis (per serving)

Each serving of Easy Layer Bars contains roughly 550 calories, with 5g protein, 26g carbohydrates, and 49g fat. It is a good source of iron (13% of the Daily Value), protein (10% of the Daily Value), and dietary fiber (10% of the Daily Value). It also contributes 3g of dietary fiber toward your daily target.

550 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 48.6g 62% DV
Carbs 26.4g 10% DV
Fiber 2.9g 10% DV
Sugar 15.2g 30% DV

Electrolytes

Sodium 92mg 4% DV
Potassium 251.6mg 5% DV
Cholesterol 102mg 34% DV

Vitamins & Minerals

Vitamin A 37.6mcg 4% DV
Vitamin C 4mg 4% DV
Vitamin D 0.3mcg 2% DV
Calcium 106.6mg 8% DV
Iron 2.4mg 13% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of milk instead of Eagle Brand?

While Eagle Brand milk is recommended for its sweetness and creaminess, you can use sweetened condensed milk as a substitute. If you're looking for a lighter option, evaporated milk can work, but the bars may be less sweet. Adjust the sugar in the recipe if needed.

How do I know when the bars are done baking?

The bars are done when the top is golden brown and the edges are slightly pulling away from the sides of the pan. You can also gently press the center with a spatula; it should feel set and not jiggly. Allowing them to cool completely is crucial for them to hold together when cut.

Can I freeze these bars for later?

Absolutely! To freeze, cut the bars into portions and wrap them individually in plastic wrap, then place them in an airtight container or freezer bag. They can be frozen for up to 3 months. Thaw them in the refrigerator overnight before serving for the best texture.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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