Easy Lemon Icebox Pie

Prep: 10 min Cuisine: American

A refreshing and tangy dessert featuring a smooth lemon flavor, perfect for summer gatherings or casual get-togethers. Creamy Cool Whip combines with sweet condensed milk and bright lemon juice to create a cool, easy-to-make pie that everyone will enjoy.

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Ingredients

  • 1 tub Cool Whip
  • 1 can Eagle Brand condensed milk
  • 4 Tbsp lemon juice

Instructions

  1. Combine Cool Whip, Eagle Brand condensed milk, and lemon juice well with a mixer.
  2. Spoon the mixture into a pie shell and refrigerate for 2 to 3 hours before serving.

Nutrition & Diet Analysis (per serving)

235 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 9g 12% DV
Carbs 35.4g 13% DV
Fiber 0.6g 2% DV
Sugar 16.4g 33% DV

Electrolytes

Sodium 204.8mg 9% DV
Potassium 119.8mg 3% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 111.8mg 9% DV
Iron 2.2mg 12% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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