Easy Maple Syrup

Prep: 5 min Cook: 4 min Serves: 3 Cuisine: American

A rich, sweet maple syrup with a smooth texture and deep flavor, perfect for drizzling over pancakes, waffles, or desserts, adding warmth and sweetness to any meal.

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Ingredients

  • 2 c. white sugar
  • 1 c. water
  • 1/2 tsp. maple flavoring
  • 1/4 c. butter

Instructions

  1. Heat sugar in a saucepan.
  2. Add the water and bring to a full boil.
  3. Boil for 2 minutes.
  4. Remove from the heat and stir in the flavoring and butter.
  5. Store in the refrigerator.

Nutrition & Diet Analysis (per serving)

322 kcal 16% DV

Macronutrients

Protein 0g
Total Fat 25g 32% DV
Carbs 25g 9% DV
Fiber 0g
Sugar 25g 50% DV

Electrolytes

Sodium 0.8mg
Potassium 0.5mg
Cholesterol 75mg 25% DV

Vitamins & Minerals

Calcium 2.8mg
Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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