Easy, Never Fail Fruitcake

Name: Easy, Never Fail Fruitcake
Prep time: 15 min
Cook time: 1 h 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 eggs; 2 cups grape juice; 2 boxes date nut bread mix; 2 cups raisins; 2 pounds candied fruit; 2 cups pecans

Vegetarian

Prep: 15 min Cook: 80 min Cuisine: American

A rich, fruity cake packed with raisins, candied fruit, and nuts, perfect for holiday celebrations or special occasions, offering a moist texture and festive flavors.

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Ingredients

2 eggs ⓘ
2 cups grape juice ⓘ
2 boxes date nut bread mix ⓘ
2 cups raisins ⓘ
2 pounds candied fruit ⓘ
2 cups pecans ⓘ

Instructions

Blend together eggs, grape juice, and date nut bread mix.
Add raisins and pecans to the mixture.
Stir in candied fruit until well combined.
Grease and line a tube pan or loaf pans with wax paper.
Fill the pans three-quarters full with batter.
Bake at 350°F for 75 to 85 minutes for the tube pan, or about 60 minutes for loaf pans.

Nutrition & Diet Analysis (per serving)

609 kcal 30% DV

Protein Fat Carbs

Macronutrients

Protein 8.8g 18% DV

Total Fat 36g 46% DV

Carbs 71.8g 26% DV

Fiber 5.7g 20% DV

Sugar 41.7g 83% DV

Electrolytes

Sodium 103mg 4% DV

Potassium 573.8mg 12% DV

Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 17mcg 2% DV

Vitamin C 7.5mg 8% DV

Calcium 121.8mg 9% DV

Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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