Easy Noodle Casserole
This easy noodle casserole combines tender egg noodles, savory ground beef, and a cheesy tomato sauce, baked to bubbly perfection. A comforting, family-friendly dish that offers hearty flavors and simple preparation, ideal for busy weeknights or casual gatherings.
Ingredients
Instructions
- Brown the ground beef in a skillet until fully cooked.
- Boil the egg noodles until tender, then drain.
- Layer the cooked noodles, browned beef, tomato sauce, and Cheddar cheese soup in a casserole dish.
- Bake in a preheated oven at 450°F until the cheese is bubbly and golden, about 20-30 minutes.
Nutrition & Diet Analysis (per serving)
104
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).